MATSUI MIZUNARA CASK SINGLE MALT JAPANESE WHISKY

“To be clear, Matsui Shuzo is known in Japan as both a sake brewery and shochu distillery. While the juice in Kurayoshi is 100% malted barley, the spirits themselves have been sourced from distilleries around Scotland before making their journey to Japan, where they are blended with Japanese-distilled malted barley then aged (3-18 years). The whisky is then proofed down with the famously soft ground waters of Tottori Prefecture. All expressions of Kurayoshi are non-chill filtered, with no caramel added, and over 40% ABV.”