Scotch : Blended

“First released in 2006, Flaming Heart was the first whisky to combine the rich, complex spice of Scotch aged in new French oak with the evocative peat-fired smoke of Islay malt. It created a genre-defying style that was smouldering, spicy, complex – and

“Very long tasting, despite its young age bursting within the glass. It conquers us with a balsamic feature, rich in pungent scents like oregano,sesame, marjoram. Naturally, the iodine component is persistent, but does not limit the pace and scope of this